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How to Make Super Quick Homemade Egg Roll Bowl

Egg Roll Bowl

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Recipe of Super Quick Homemade Egg Roll Bowl. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Egg Roll Bowl, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg Roll Bowl delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Egg Roll Bowl using 20 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Egg Roll Bowl:

  1. 2 tablespoons sesame oil
  2. 6 green onions sliced, green and white divided
  3. 1/2 cup red onion diced
  4. 5 cloves garlic minced
  5. 1 pound pork
  6. 1 teaspoon fresh grated ginger
  7. 1 (8 ounce) can water chestnuts
  8. 1 tablespoon Frank's hot sauce
  9. 14 ounce bag of coleslaw mix
  10. 2 tablespoons coconut aminos
  11. 1 tablespoon rice wine vinegar
  12. 1/8 teaspoon pepper
  13. to taste Salt
  14. garnish
  15. Black sesame seeds
  16. Green parts of sliced green onions
  17. creamy chili sauce
  18. 1/4 cup mayonnaise
  19. 1 tablespoon Frank's hot sauce
  20. to taste Salt

Steps to make to make Egg Roll Bowl

  1. Heat sesame oil in large skillet and place over medium heat.
  2. Add white parts of green onions, diced red onion, and garlic and saute, stirring frequently, until red onion begins to soften about 5 minutes.
  3. Add ground pork, grated ginger, water chestnuts and 1 tablespoon hot sauce and cook until pork is browned, broken up and cooked through, about 7-10 minutes.
  4. Add cabbage coconut aminos, rice wine vinegar, pepper and salt to taste. Stir until well combined. Cook stirring regularly until cabbage is tender about 5 minutes.
  5. Meanwhile in a small bowl whisk together 1/4 cup mayonnaise and 1-2 tablespoons hot sauce. Add a pinch of salt to taste.
  6. Garnish with green parts of the green onions.

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So that is going to wrap it up with this special food Easiest Way to Make Super Quick Homemade Egg Roll Bowl. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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