How to Make Any-night-of-the-week Steamed fish belly

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Any-night-of-the-week Steamed fish belly. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Steamed fish belly, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed fish belly delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Steamed fish belly using 10 ingredients and 8 steps. Here is how you cook it.

simple!!

Ingredients and spices that need to be Make ready to make Steamed fish belly:

1. grass carp belly
2. preserved olives
3. spring onion
4. ginger
5. oil
6. soy sauce
7. salted vegetable
8. salt
9. pepper
10. rice wine

Steps to make to make Steamed fish belly

1. Wash and drain grass carp belly then smear rice wine over the fish, add salt and pepper
2. Cut in to small pieces salted vegetable and preserved olives
3. Cut in slices ginger and spring onion
4. Place the preserved olives, ginger and salted vegetable on the fish
5. Steamed about 12 to 15 minutes
6. If done, add spring onion on top. heat some oil and pour on the spring onion
7. Pour a little bit of soy sauce
8. Noted : please wash the salted vegetable cleanly so can get rid of the salty taste

While this is in no way the end all be guide to cooking fast and simple lunches it is excellent food for thought. The hope is that this will get your creative juices flowing so that you can prepare wonderful lunches for the own family without needing to complete too much heavy cooking from the process.

So that's going to wrap it up with this special food Easiest Way to Make Award-winning Steamed fish belly. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!