Recipe of Favorite Mushroom Gravy Sauce for Steak

Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Ultimate Mushroom Gravy Sauce for Steak. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mushroom Gravy Sauce for Steak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mushroom Gravy Sauce for Steak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Mushroom Gravy Sauce for Steak using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Mushroom Gravy Sauce for Steak:

1. 8 oz mushroom
2. 1 tbsp butter
3. 1 tbsp olive oil
4. 1/2 cup dry red wine
5. 3/4 cup beef broth
6. 2 tbsp flour
7. 3 tbsp cold water
8. 1 tsp dried parsley flakes
9. to taste salt & pepper

Steps to make to make Mushroom Gravy Sauce for Steak

1. Saute mushrooms in butter and oil for 3-5 minutes, stirring occasionally
2. Add red wine and simmer for a few minutes
3. Add beef broth and simmer to reduce a bit, about 5 minutes
4. Combine flour and cold water and whisk until smooth. Stir into the mushrooms until well blended
5. Season to taste and simmer for about 1 minute, until thickened. If too thick, add a bit more broth
6. Add parsley simmer for a minute
7. Serve on top of steak! Enjoy!

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Speedy Mushroom Gravy Sauce for Steak. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!