Recipe of Favorite Bowtie pasta with seafood

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Recipe of Award-winning Bowtie pasta with seafood. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Bowtie pasta with seafood, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bowtie pasta with seafood delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bowtie pasta with seafood is 1-2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can cook Bowtie pasta with seafood using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Bowtie pasta with seafood:

1. 1 cup bowtie pasta or any pasta
2. 4 tbs olive oil
3. 1/4 cup dry wine
4. Shrimp
5. Mussels
6. 2 cloves garlic
7. Pinch Salt
8. Pinch Pepper
9. Pinch Paprika

Instructions to make to make Bowtie pasta with seafood

1. Add a pinch of salt into a pot of water. After it starts boiling add pasta and let boil for about 10 min.
2. Add olive oil to pan on medium heat. Add mussels, shrimp, paprika, salt, pepper, and minced garlic. Let cook for about 12- 16 min mixing every few min.
3. Mix the drained pasta into the pan of seafood and mix.
4. Enjoy.

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