Step-by-Step Guide to Prepare Ultimate Braised Duck

Hello everybody, it's Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Make Super Quick Homemade Braised Duck. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Braised Duck, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Braised Duck delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Braised Duck using 8 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Braised Duck:

1. Half piece of duck meat
2. 4 Onion stalks cut diagonally
3. 5 shallots cut into halves
4. 6 pieces ginger slices
5. Cooking wine
6. Black pepper
7. Salt
8. Dark and light soy sauce

Steps to make to make Braised Duck

1. Marinate meat is with black pepper and cooking wine for 2 hours.
2. After 2 hours stir fry shallot and ginger until fragrant. Then add in duck meat. Pour light and dark soy sauce and water. Let it boil until the meat is tender. Use chopstick to poke the duck if its already tender. Then add onion stalks and cook a while.

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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Ultimate Braised Duck. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!